It's fried zucchini. You try taking a picture of a 2 year old holding food. But I digress. After I polished off a container of rock hard buttermilk powder, I thought that wasn't so bad and went out and bought another one. Yep, it's solid powder. Some people never learn.
Batter Dipped Fried Zucchini
- 1 cup all-purpose flour
- 1 tablespoon white sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup buttermilk
- 2 T plus 2 t. milk (whole is best)
- 1 egg
- 1 3/4 T butter, melted
- One medium zucchini, washed and sliced
- In a large bowl, combine flour, sugar, baking powder, baking soda, and salt. In a separate bowl, beat together buttermilk, milk, eggs and melted butter. Keep the two mixtures separate until you are ready to cook.
- Dip zucchini in batter.
- Fry in preheated 350 degree oil until golden.