It's fried zucchini.  You try taking a picture of a 2 year old holding food.  But I digress.  After I polished off a container of rock hard buttermilk powder, I thought that wasn't so bad and went out and bought another one.  Yep, it's solid powder.  Some people never learn.  
Batter Dipped Fried Zucchini
- 1 cup all-purpose flour
 - 1 tablespoon white sugar
 - 1 teaspoon baking powder
 - 1/2 teaspoon baking soda
 - 1/4 teaspoon salt
 - 1 cup buttermilk
 - 2 T plus 2 t. milk (whole is best)
 - 1 egg
 - 1 3/4 T butter, melted
 - One medium zucchini, washed and sliced
 
- In a large bowl, combine flour, sugar, baking powder, baking soda, and salt. In a separate bowl, beat together buttermilk, milk, eggs and melted butter. Keep the two mixtures separate until you are ready to cook.
 - Dip zucchini in batter.
 - Fry in preheated 350 degree oil until golden.
 
I just threw out my container of rock hard buttermilk powder. Darn.
ReplyDeleteWaste not, want not.
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